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 steak sammich 
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bigger softer russier!
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Joined: 20 May 2004, 15:58
Posts: 7357
we got some round steak , run thru the tenderizer machine . prolly broil it .

fry french bread with butter , add mayo , carmelized onions , top with mozzerella , throw in the broiler till cheese melts .

serve with reg cut or shoestring fries , cole slaw , macoroni salad , and giardinerra .

mmmm .

the finished product is just the garbage left over from doing the work.

09 May 2010, 20:06
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