Eggplant.
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- Ruby Juice
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Eggplant.
A lot of people seem to despise the stuff, really.
It has to be my favorite meat-replacement on earth though.
Anyway
Eggplant recipes a-go!
Eggplant Stew
Ingredients:
1 eggplant (1 and 1/2 pounds), cut in 2 inch cubes (approximately) Peeled or unpeeler... doesn't matter
3-4 zucchini, sliced
2-3 summer squash, sliced
sliced mushrooms (8 oz.) (I don't use them, I detest mushrooms, but it's in the recipe)
garlic crushed ( 1 teaspoon)
1 large onion, chopped
1 can of diced tomatoes (15 oz.)
olive oil (1 tablespoon)
1 can of chickpeas
salt
pepper to taste
1 tablespoon of Szechuan sauce or chili powder if desired
Directions:
In a large pot (about 10-12 quarts) add olive oil, garlic and onion. Cover and cook under medium flame about 5-10 minutes, then add mushrooms. Continue cooking, 5-10 minutes, and add tomatoes.
When the mixture begins to bubble add eggplant, reduce heat and simmer for about 45 minutes, then add the zucchini and the squash. Continue cooking for approximately 30 minutes longer until all the vegetables are tender. Add chickpeas and spices.
This is like 8 servings, in one go.
It has to be my favorite meat-replacement on earth though.
Anyway
Eggplant recipes a-go!
Eggplant Stew
Ingredients:
1 eggplant (1 and 1/2 pounds), cut in 2 inch cubes (approximately) Peeled or unpeeler... doesn't matter
3-4 zucchini, sliced
2-3 summer squash, sliced
sliced mushrooms (8 oz.) (I don't use them, I detest mushrooms, but it's in the recipe)
garlic crushed ( 1 teaspoon)
1 large onion, chopped
1 can of diced tomatoes (15 oz.)
olive oil (1 tablespoon)
1 can of chickpeas
salt
pepper to taste
1 tablespoon of Szechuan sauce or chili powder if desired
Directions:
In a large pot (about 10-12 quarts) add olive oil, garlic and onion. Cover and cook under medium flame about 5-10 minutes, then add mushrooms. Continue cooking, 5-10 minutes, and add tomatoes.
When the mixture begins to bubble add eggplant, reduce heat and simmer for about 45 minutes, then add the zucchini and the squash. Continue cooking for approximately 30 minutes longer until all the vegetables are tender. Add chickpeas and spices.
This is like 8 servings, in one go.
Miss Yvonne";p="973758 wrote:
I'm not chinese, but I can't read most of this thread!
- Ruby Juice
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My dad cringes at the word eggplant.
But his mom used to make some horrible eggplant things.
If it's made right,
it can be the greatest.
I am really, really picky about vegetables I'll eat
but this one is tops.
Things is, every single time I buy it,
I have to reenact that scene in coneheads
But his mom used to make some horrible eggplant things.
If it's made right,
it can be the greatest.
I am really, really picky about vegetables I'll eat
but this one is tops.
Things is, every single time I buy it,
I have to reenact that scene in coneheads
Miss Yvonne";p="973758 wrote:
I'm not chinese, but I can't read most of this thread!
Worst vegetable ever...
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- Ruby Juice
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I must confess, I'm not sure I've EVER had eggplant.
Wait, I had some roasted eggplant hummus a few years back. It was pretty good.
Think that might be it though.
Wait, I had some roasted eggplant hummus a few years back. It was pretty good.
Think that might be it though.
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As far as actual biological science is concerned, everything is a fruit.
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Yeah, that was a bitch!Rick Cave";p="818741 wrote:I've hated eggplant ever since Kid Icarus.
Anyway, I love eggplant, or Aubergine as we call them here. Can't get the fact that shaina hates them though, to me they seem quite similar to mushroom.
GoatOvaries wrote:No. It is none of your business what I like. It's only your business what I choose to make public, which is what I don't like.
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Alex Portnoy";p="824546 wrote:. Can't get the fact that shaina hates them though, to me they seem quite similar to mushroom.
What?
This thread was about my love for eggplant...
and I hate hate hate mushrooms.
hate
hate hate hate
HATE
Miss Yvonne";p="973758 wrote:
I'm not chinese, but I can't read most of this thread!
Mushrooms are awesome.
"For all of us who lived through the horror of 9/11 and its terrible aftermath, the harm is immeasurable.”
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